Pretend Like You've Got Culture Curry Omelet

So you used our Trick Your Way into Her Panties Veal recipe on the hot chick in the cube next to you and found success. It's the next morning and there are still no restraining orders or harassment charges, and all it took to keep her at your place for the night was the threat of roaming neighborhood mutant werewolf zombies.

Well baby, that can all change in the space of an outraged face slap if you don't finish the deal with some help from our Pretend Like You've Got Culture Omelet

This omelet says baby, I've got style and class. I buy you chocolates on the appropriate holidays and enjoy watching ice skating on TV. It says I'm in touch with my spicy ethnic roots even though my ancestors are from Latvia. It says, please don’t tell everyone at the office that I have He-man wallpaper.

• Dice and sauté up a medium white onion, a zucchini and a minced garlic clove. Sprinkle with a teaspoon of cumin, a tablespoon of curry, salt, and pepper. Add a handful of freshly chopped cilantro.

• For each omelet whisk together: two eggs, two tablespoons milk or cream, a tablespoon oregano, two teaspoons cinnamon, and a dash of salt.

• Toss eggs into a shallow, buttered, pre-heated omelet pan. Coat the bottom. Wait until the top has slightly solidified and put down a line of havarti cheese. Spoon in a generous portion of the zucchini filling.

• When the bottom of the eggs is brown and crispy, fold it in thirds like a crepe. Or just in half if you're still too woozy from last night.

• Top with toasted sesame seeds. Carry it in on a tray and hope she doesn't scream and run for the window when she sees you.
  

This omelet says, you better spend the day here, those mutant werewolf zombies can be vicious.