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A Thanksgiving Haiku or TwoI call this collection "Odes to a Food Allergy." the turkey divine and chop them way too small Of all the foods to be allergic to, it'd have to be something that can be disguised like an Eastern Bloc spy. Ugh... I practically starved during the portobella boom a few years ago. And, just to add insult to injury, I attended a weddding Saturday where the fliet mignons were covered in a delightful steak sauce...made of mushrooms. A tell-tale bit of mushroom would have been enough to scare me away to the lemon caper salmon, but no bits of `shroom could be found. I'm guessing I'd have been a bad Smurf. Posted by Ray at November 28, 2006 8:59 AMTrackback PingsTrackBack URL for this entry: CommentsPost a comment |
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